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Indian Fresh Vegetables


 
Organically grown Indian Fresh Vegetables offered by us can be preserved for 2 weeks to maximum 6 months (based on their type). Most of the provided veggies are used to enhance flavor and texture of various savory items. Provided Indian Fresh Vegetables are reckoned for their high nutritional value, distinctive smell and unique medicinal properties. These have been sorted and graded under controlled temperature to preserve their original quality. These are free from all sorts of impurities. Standard of these veggies has been verified on the basis of their size, nutrients level, culinary application, texture, moisture content and storage life.
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Fresh Garlic
Fresh Garlic
01
Style : Fresh
Moisture (%) : 98-100%
Processing Form : Raw
Shelf Life : 6 Months
Unit of Price : Metric Ton/Metric Tons
Price Range : 2350.00 - 2450.00 USD ($)
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Dry Ginger
Dry Ginger
02
Style : Dried
Moisture (%) : 3-5%
Processing Form : Dreid
Shelf Life : 6 Months
Unit of Price : Metric Ton/Metric Tons
Price Range : 800.00 - 1000.00 USD ($)
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Fresh Ginger
Fresh Ginger
02
Style : Fresh
Moisture (%) : 98-100%
Processing Form : Raw
Shelf Life : 6 Months
Unit of Price : Metric Ton/Metric Tons
Price Range : 1300.00 - 1600.00 USD ($)
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Green Chilli
Green Chilli
03
Style : Seasoned
Moisture (%) : 98-100%
Processing Form : Raw
Shelf Life : 8-10 Days
Unit of Price : Metric Ton/Metric Tons
Price Range : 1000.00 - 1500.00 USD ($)
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Fresh Red Onion
Fresh Red Onion
04
Style : Preserved
Moisture (%) : 98-100%
Processing Form : Raw
Shelf Life : 1-2 Months
Unit of Price : Metric Ton/Metric Tons
Price Range : 250.00 - 300.00 USD ($)
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Fresh Okra
Fresh Okra
06
Style : Seasoned
Moisture (%) : 98-100%
Processing Form : Raw
Shelf Life : 1-2 Week
Supply Ability : 100 Per Week
Unit of Price : Metric Ton/Metric Tons
Price Range : 1300.00 - 1400.00 USD ($)
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